Tasting Experience

Book your Hidden Omakase reservation on Resy


Tasting Experience

Book your Hidden Omakase reservation on Resy


A Modern Take

 

Dessert

ABOUT US

With only two seatings per night at an 18-person chef’s counter, Hidden Omakase offers an ultra-exclusive, intimate dining experience that is meticulously curated by chef Marcos Juarez. Hidden Omakase welcomes guests with an open mind and an adventurous palette, ready for a luxurious tasting menu prepared with the finest ingredients sourced from Japan and all over the world.

Chef Selected Tasting Menus

 

People come for the food but stay for the company. Hidden Omakase guests are on a first-name basis with its talented chefs, thanks to the restaurant’s small and intimate setting.

Previously at Uchiko, industry veteran Chef Marcos Juarez brings his expertise and rich cultural background to create a truly unique culinary experience.

Chef Selected Tasting Menus

 

People come for the food but stay for the company. Hidden Omakase guests are on a first-name basis with its talented chefs, thanks to the restaurant’s small and intimate setting.

Previously at Uchiko, industry veteran Chef Marcos Juarez brings his expertise and rich cultural background to create a truly unique culinary experience.

Make A Reservation

Reserve a seat for Hidden Omakase’s intimate culinary experience through Resy.

Reservation Policy >>

Book your Hidden Omakase reservation on Resy


Meet Our Chefs

Jimmy Kieu

Chef Marcos

Chef Marcos Juarez has been with Hidden Omakase since November 2022 and came to us most recently from Uchi where he spent a large portion of his career – assisting in the opening of the Denver location, then Miami before returning to Houston. Chef Marcos grew up in Lubbock with six siblings. His oldest sister was always cooking for him and that’s where his passion started. They still cook Thanksgiving together annually.

Three weeks after graduating high school, he headed to Austin to go to culinary school and got his associate degree from the Art Institute of Austin. When in school he took a Japanese course and realized he really wanted to work in this industry and started researching.  He worked and learned under amazing chefs for five years at Austin’s APPLE campus but he wanted to make the switch to Japanese/Sushi cuisine. Chef Marcos got a job at a mom and pop sushi restaurant called Sushi NiNi in Austin and from there moved around before starting at the coveted Uchi in 2017 where he learned from the best.

Chef Marcos brings his 14 years of experience to Hidden Omakase, he enjoys collaborating with the rest of the team, sharing his love of cooking this style of food with Houstonians.

 

FOLLOW US

5353 W. Alabama St #102
Houston, TX 77056

Phone: (713) 496-2633

 

If you’re looking to reserve a seat for Hidden Omakase’s intimate culinary experience, please use the Resy link. For all other inquiries, please leave a message and we’ll get back to you as soon as possible.

Reservation Policy

Reservations are released online two weeks in advance at midnight.

Seatings are offered at:

Thursday | 6:00pm and 8:30pm 

Friday & Saturday | 6:30pm and 9pm

Sunday | 5:00pm and 7:30pm 

Reservations are made exclusively through Resy and cannot be made via phone or email. For parties fourteen or larger please email info@hiddenomakase.com

The current cost per person is $175.00. Credit card is required to secure your reservation. We will charge the full amount of the dinner ($175 per guest) in the event of a no-show, cancellation or decreasing  the number of guests within (7) days of the reserved date.

Copyright © 2023 Hidden Omakase - All Rights Reserved. Website Design by OpenLockMarketing.com